Online Course

Introduction to Charcoal BBQ. Learn at your own pace and from the comfort of your home.

What will you learn?

• Effective methods for lighting charcoal quickly.
  
• Avoid using chemicals that alter the flavor of food.
  
• Temperature Control
• Techniques to maintain a constant temperature.
• Stacking and distribution techniques for even cooking.
  
• Correct use of ventilation openings to control airflow.
  
• How to adjust the racks to increase or decrease the temperature.
  
• Ventilation and Air Control
• How to create direct and indirect heat zones.
  
• Handling Charcoal During Cooking

Tips from Chef Luis Vázquez Soto

Professional tips and techniques for achieving the best results. Plus, you get access to our new BBQ fan community: Join a group of BBQ enthusiasts and share your experiences.

Don't miss this opportunity to become an expert in handling your charcoal BBQ!

How do I access my course after purchasing it?

Log in to our website by clicking the member icon in the top right corner. Within your user dashboard on Marmoleo.com, you'll see the course you purchased and our new community. You can watch, pause, and resume it as many times as you like.