Explore our selection of courses

From beginners to aspiring Pit Masters, each course is designed to immerse you in the art of cooking, grilling and more. Join us to discover techniques, secrets and recipes that will transform the way you cook and enjoy food. Get ready to cook like a pro and wow everyone with your new skills!

What will you learn in this workshop?

This course is a complete experience, both theoretical and practical, designed to turn you into a pizza expert:

Selection of Ingredients

Learn how to choose the perfect flour, sauces and ingredients for each recipe.

Dough Preparation

Create three different types of dough that will work for any type of pizza.

Professional Techniques

Discover secrets for cooking in a gas oven, BBQ grill or even a conventional oven.

Temperature and Time Control

Learn how to manage the exact temperatures and times needed to achieve a perfectly cooked pizza in just 90 seconds.

Chef Tricks

Learn unique tips that will make your pizzas stand out like those from a gourmet restaurant.

Why Choose This Workshop?

Chef Luis Vázquez Soto has more than 25 years of experience in the professional kitchen , being an expert in meats and culinary techniques. In this workshop, you will not only learn how to make pizzas, but you will also enjoy an atmosphere of camaraderie, learning and fun.

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